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OPENING
WINTER 2018

Amar Santana (Top Chef Finalist) and Ahmed Labbate return to South Coast Plaza with The Hall: Global Eatery

Discover Menu

With nearly 8000 sq. ft., The Hall will encompass delicacies from around the globe, featuring:

  • crudo and charcuterie bar offering craft cocktails and full dining experience
  • Mediterranean concept with babaganoush, shawarma and hummus
  • cafe concept with baked goods, sandwiches, salads, coffee and fresh juices
  • retail section with packaged delicacies

The Hall is sure to have something for everyone, whether it be familiar flavors or a new taste experience!

 

 

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